Marinate chunks of chicken breast in your favorite tandoori yogurt, garlic,ginger, cumin, turmeric, salt & lemon juice.
Let marinate 3-4 hours. Skewer & grill until chicken is just done. Serve with Harissa Sauce
Marinate chunks of chicken breast in your favorite tandoori yogurt, garlic,ginger, cumin, turmeric, salt & lemon juice.
Let marinate 3-4 hours. Skewer & grill until chicken is just done. Serve with Harissa Sauce