Artichoke Pesto

It’s easy to get creative with this artichoke spread made with Romano cheese, oil, herbs, and garlic. Use it as a flavor boost wherever you want creaminess and a bit of garden-fresh tang.

Breakfast Toast with Smoked Salmon

Top toasted bread with créme fraiche and Artichoke Pesto. Finish with layers of smoked salmon, fresh tomatoes, hard-boiled egg, and capers.

Rocchetti Pasta with Creamy Artichoke Pesto & Grilled Shrimp

Prepare pasta al dente. Reduce heavy cream in a saute pan until slightly thickened and add Artichoke Pesto and gently warm through. Toss pasta in sauce and add grilled shrimp, fresh herbs and lemon.

Veggie Sandwich

Combine avocado mash, sliced tomatoes, pea shoots, jack cheese, cream cheese, and Artichoke Pesto on seeded whole wheat bread.

Spanish Style Grilled Cheese

Top sliced bread with Serrano ham, creamy Spanish Mahon cheese, and Armnino Artichoke Pesto. Butter toast and grill until cheese melts and toast is crispy.

More Inspiration

Build your dishes with Armanino’s selection of fine global sauces. Get started with some of our favorite ideas here, organized by product and recipe category.