Prepare pasta al dente. Reduce heavy cream in a saute pan until slightly thickened and add Artichoke Pesto and gently warm through. Toss pasta in sauce and add grilled shrimp, fresh herbs and lemon.
Prepare pasta al dente. Reduce heavy cream in a saute pan until slightly thickened and add Artichoke Pesto and gently warm through. Toss pasta in sauce and add grilled shrimp, fresh herbs and lemon.