Combine roasted mixed mushrooms and sauteed kale together on the grill and top with gouda cheese. Add hot mixture to country-style bread and finish with Romesco Sauce. Add to the panini press until golden brown.
Combine roasted mixed mushrooms and sauteed kale together on the grill and top with gouda cheese. Add hot mixture to country-style bread and finish with Romesco Sauce. Add to the panini press until golden brown.