Muffaletta Sandwich gets a refresh with Roasted Red Bell Pepper Pesto
Mezze Platter with White Bean Hummus
Top hummus with Roasted Red Bell Pepper Pesto and serve with olives, feta, and other vegetables for an easy mezze platter.
Crab Cakes with Summer Corn & Roasted Red Bell Pepper Pesto
Chicken Scallopini
Add Roasted Red Bell Pepper Pesto Compound Butter to your favorite Scallopini recipe. Combine three parts butter to one part Roasted Red Bell Pepper Pesto.
Cauliflower Salad
Roast cauliflower florets. Toss together cauliflower with capers, green olives, Sultana raisins, red onions and lemon zest with Roasted Red Bell Pepper Pesto.
Blackened Salmon on a Bed of Toasted Fregola
Prepare blackened salmon and place on a bed of toasted fregola. Top with Roasted Red Bell Pepper Pesto Compound Butter, scallions and capers. To make compound butter, mix your choice of sauce with softened butter. Three parts butter to one part sauce is a good starting point.
Field Mushroom Burger
Top your burger with sauteed field mushrooms, crispy pancetta, Swiss cheese, tomato, mâche, mayo and Roasted Red Bell Pepper Pesto.
Crostini Platter
Catering platters come together easily with deli meats, fresh ricotta, crispy crostini and an assortment of pesto spreads. Shown here is our vibrant Roasted Bell Pepper Pesto & our traditional Basil Pesto.
Texas Rib Eye
Top any steak with Roasted Garlic Pesto Compound Butter. To make compound butter, combine 3 part butter to 1 part Armanino Roasted Garlic Pesto.
Creamy Steakhouse Mashers
Make your favorite masher recipe and serve with crispy bacon, chives and Roasted Garlic Pesto Compound Butter.
Crispy Pork Katsu Sandwich
Spread Roasted Garlic Pesto Aioli on a brioche bun. Layer kimchee, shredded lettuce and crispy pork.
Crispy Panko Crusted Pork Scallopini
Our sauces make easy, flavorful compound butters. Mix your choice of sauce with softened butter. Three parts butter to one part sauce is a good starting point. Adding Roasted Garlic Pesto compound butter to scallopine is a great option.
