Tri Color Cheese Tortellini

Our Tri Color Cheese Tortellini are made with the classic Italian combination of red, white and green pasta filled with a lightly seasoned blend of ricotta and Asiago cheeses. They’re frozen to preserve their fresh flavor, and ready to cook directly from the freezer. Just boil and serve with any of our pestos or sauces, or simply toss with butter or olive oil, Parmesan and a splash of the pasta cooking water.