Harissa Sauce

Harissa Sauce is a spicy blended three-pepper chile sauce balanced with roasted red bell peppers and tomatoes, seasoned with lemon, caraway & mint.

Our Harissa Sauce adds an authentic touch of North African spicy flavor. It is ideal as a condiment for meat, poultry, seafood and vegetables, or as a base for flavor for your own signature sauces, dressings and other creations.

  • Ready to use as a sauce or drizzle for grilled meats, shrimp, potatoes & more
  • Blend with mayo, Greek-style yogurt, sour cream or other ingredients to make spreads and condiments for sandwiches, burgers and more
  • Toss with hot or cold pasta, grains and veggies to make on-trend salads and bowls

Harissa Sauce Inspiration

Breakfast Wrap

Fill your favorite tortilla with scrambled eggs, roasted potato, spinach, jack cheese and drizzle spicy harissa sauce on top.

Lamb Burger with Fresh Mozzarella, Crispy Fried Carrots & Harissa Aioli

Mix lamb, mint, onion, salt and pepper to make a burger patty and cook. Smother the bun with Harissa aioli (50/50 Armanino Harissa and mayo) and top with fresh mozzarella, lettuce and crispy fried carrots.

Crispy Coconut Rice Breakfast Bowl

Mix crispy coconut rice with ham and scallions then top with a poached egg and a drizzle of Harissa Sauce.

Crispy Chicken Drummettes

For a sweet and spicy sauce, toss crispy chicken drummettes in Harissa Sauce and honey. Garnish with thinly sliced green onion.

Roasted Pork Loin Sandwich with Smoked Gouda and Harissa Sauce

This is a well balanced sandwich – umami rich with notes of smokiness, heat and a light sweetness from the pickled red onions. The sandwich includes: Ciabatta bread, mayo, fresh spinach, juicy roasted pork loin, smoked gouda cheese, pickled red onions & Harissa Sauce.

Pork Tenderloin on Pretzel Bun Sandwich with Armanino Harissa Aioli

Pork tenderloin, thinly sliced, caramelized onions, white cheddar cheese slices then just mix Harissa Sauce 50/50 with mayo. Serve warm & melty.