Chimichurri Sauce

Chimichurri is a bright green herb sauce that originated in Argentina as a condiment for grilled meats. Today it’s turning up on menus all across America. Ours is a vibrant blend of parsley, lime, garlic, jalapeño, cilantro and spices.

It’s a colorful and flavor-packed finishing sauce for grilled steaks and chops, and it’s also an excellent marinade and ingredient for other applications:

  • Ready to use as a sauce or drizzle for grilled meats, fish tacos, shrimp, French fries and more
  • Use as a marinade for meat, chicken or seafood before grilling, roasting or sautéing
  • Make spreads and condiments for sandwiches, tacos, burritos, burgers and more by blending with mayonnaise, sour cream or Greek yogurt
  • Add to salad dressings and vinaigrettes for vibrant salads
  • Mix into pasta or grain bowls with vegetables
  • Use as a pizza sauce or finishing condiment for on-trend pizzas and flatbreads
  • Mix with olive oil to thin chimichurri into a drizzle for soups, salads, grilled meats, ad flatbreads

Chimichurri Sauce Inspiration

Grilled Octopus

Chimichurri Sauce adds a spicy touch of herb packed flavor to your grilled octopus.

Salsa Verde Chilequiles

Layer jack cheese, scrambled eggs, green onions, and cilantro on top of fresh tortilla chips. Add a dollop of Mexican crema and Chimichurri Sauce.

Sweet Potato Breakfast Bowl

Breakfast in a bowl is always a winner. Try our take on a Chimichurri bowl. Sauteed sweet potatoes, avocado, spicy chicken sausage, roasted jalapenos, poached eggs, a dollop of sour cream and drizzle of Chimichurri Sauce.

Chimichurri Chicken Salad

On bed of baby greens, add white beans, avocado, red & yellow tomatoes, red onions, blue corn chips, and grilled chicken. Drizzle white balsamic vinaigrette and Armanino Chimichurri Sauce on top.

Swordfish Skewers

Sweet, firm, moist swordfish skewers – grilled & served with Chimichurri Sauce. Simple. Delicious.

Salmon Sandwich

On your favorite fresh bread add grilled salmon, golden tomatoes, wilted greens, goat cheese, and Armanino Chimichurri Sauce.