Wild Mushroom Ravioli

Water, Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), American Mushroom, Portobello Mushroom, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onion, Egg (Whole Egg, Nisin Preparation), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bechamel Sauce (Milk [Milk, Vitamin D3], Butter [Pasteurized Cream, Natural Flavorings], Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Starch, Onion, Sea Salt, Cloves, White Pepper, Nutmeg), Madeira Wine (Sulfites), Corn Starch, Butter (Pasteurized Cream, Natural Flavorings), Sea Salt, Extra Virgin Olive Oil, Fibers (Bamboo, Psyllium), Parsley, Garlic, Porcini Mushroom, Basil, Rosemary, Porcini Powder, Black Pepper, Beta Carotene (Maltodextrin, Acacia, Coconut Oil, Sucrose, Sodium Ascorbate, Dl-A-Tocopherol, Silicon Dioxide, Beta Carotene).

Contains Eggs, Milk and Wheat.