Our rich, decadent Alfredo sauce is a perennial foodservice favorite. Made with milk, cream, butter and a flavorful blend of Asiago and Parmesan cheeses, it offers outstanding flavor as well as heat stability. Plus, it comes ready to use, saving you on labor while offering authentic chef-crafted flavor.
Sauce with fettuccine or any kind of fresh or dried pasta, or try these signature ideas:
Milk, Cream (Cream, Carrageenan, Mono and Diglycerides), Water, Butter (Cream, Natural Flavor), Parmesan Cheese (Pasteurized Part-Skim Cows’ Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch-Modified, Salt, Black Pepper.
Contains Milk.
1943 F | 4 / 3 lb |
342 AS | 10 / 1 lb |
2057 I | 4 / 10 lb |
1288 F | 48 / 10 oz |
Nutrition Facts | |
---|---|
Serving Size | 1/4 cup (57g) |
Amount Per Serving | |
Calories | 190 |
% Daily Value* | |
Total Fat 19g | 24% |
Saturated Fat 3g | 15% |
Trans Fat 0g | |
Cholesterol 15mg | 5% |
Sodium 380mg | 17% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Includes 0g Added Sugars | 0% |
Protein 4g | |
Vitamin D 0mcg | 0% |
Calcium 131mg | 10% |
Iron 1mg | 6% |
Potassium 70mg | 2% |
The % Daily Values tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |